Speck Festival in the Walther-Platz square

From 22nd to 25th May 2008

Speck, delicious cured and seasoned raw bacon, is among South Tyrol's most popular and traditional food products.

This aromatic delicacy is celebrated in a festival of its own, but with plenty of other regional gastronomic delights to savour together with fine local wines and with a full supporting programme of music and Tyrolean customs, bands and dancers in bright traditional dress in Bolzano's main square, the Walther-Platz square.